Chef ’s Daily Lunch Feature
Please ask your server for today’s lunch feature



Beef and Veggie Pot Pie | 11.25
Lean ground beef, peas and carrots au jus baked in a soft and flaky pie crust and served with grilled potatoes or a garden salad

Mediterranean Chicken Pie | 10.95
Tender chicken breast, spinach, red pepper, onion and feta cheese, baked into a deep-dish pie crust and served with grilled potatoes or a garden salad

Chili con Carne | 8.95
Spicy beef chili sprinkled with cheddar cheese on top and served with a lightly-toasted cheese scone

Quiche | 8.95
Baked with cheese and no crust, in a choice of garden vegetable or ham and broccoli, served with grilled potatoes or a garden salad



• All burgers are served on a lightly toasted, wholegrain Kaiser bun with a choice of a side garden salad or our classic grilled potatoes.

Our Homemade Burger | 11.25
A grilled 6oz. lean beef patty with cheddar cheese, mayo, lettuce, tomato, red onion and a deli pickle

with bacon add 3.25
with mushrooms add 1.25

Grilled Honey-Mustard Chicken Burger | 11.75
A tender 5oz. chicken breast in honey-mustard sauce, topped with Gruyère cheese, spinach and tomatoes

Mushroom-Gruyère Bison Burger | 13.25
A homemade 6oz. patty with sautéed mushrooms, Gruyère cheese, mayo, lettuce, tomato and a deli pickle

Chipotle Veggie Burger | 11.95
A homemade seasoned patty topped with spicy chipotle sauce, lettuce, tomato and red onion

• Available on multigrain, white sourdough or olive and aged white cheddar.
• Add a cup of soup to any sandwich for 3.50
• Add grilled potatoes to any sandwich for 2.50

Hickory Smoked Turkey Breast | 7.50
Thinly sliced smoked turkey breast, cucumber, tomato, green leaf lettuce, mustard and mayo

Ham and Swiss | 7.25
Black forest ham, swiss cheese, tomato, green leaf lettuce, mustard and mayo

Classic Tuna | 7.25
Yellowfin tuna blended with capers, green onion, basil, black pepper and mayo, topped with tomato and green leaf lettuce

Egg Salad | 6.95
Made with dill, green onion, mustard, mayo, a pinch of garlic and black pepper, topped with green leaf lettuce

B.L.T. | 7.25
Crisp bacon, tomato, green leaf lettuce and mayo

Club House | 8.25
Black forest ham, cheddar cheese, smoked turkey breast, bacon, tomato, green leaf lettuce, mustard and mayo on toasted white or whole wheat pan bread



Reuben | 8.25
Swiss cheese melted atop sauerkraut and Montreal smoked beef with Dijon mustard and thousand island dressing on our multigrain bread

Croque Monsieur | 7.65
Black forest ham surrounded by swiss cheese with tomatoes in between on our white sourdough bread

Grilled Veggie | 8.25
Swiss cheese melted atop freshly grilled veggies (peppers, onions, mushrooms, zucchini), with tomatoes and pesto on our olive and roasted red pepper bread

Ham and Brie | 7.45
A grilled baguette with black forest ham, melted brie cheese and honey mustard

Grilled Cheese | 6.25
Aged cheddar cheese on our multigrain bread

With tomatoes 7.25